This black tea, produced from older tea plants without any chemical inputs, originates from one of the most famous gardens in Darjeeling, India.
With a full and tasty liquor, the delivery on the palate is lively and aromatic, with full of notes of dry wood, fatty nuts and ripe fruit. Its character, full-bodied and malty, makes this tea a natural morning companion.
This new line of product is coherent with our desire to reduce our ecological footprint, using nearly 60% less packaging than our previous line.
Preparation
Quantity: 1 tsp / 250 ml
Temperature: 95°C
Brewing time: 3 – 4 min
